I’ve been using this frying pan for a few weeks now, and it’s quickly become my go-to for everything from scrambled eggs to searing steaks. The nonstick surface is truly nonstick, eggs slide right off with minimal oil, and cleanup is a breeze. I haven’t had to scrub anything off yet.

The pan heats evenly and holds temperature well, which makes cooking more predictable and efficient. I especially like the weight, it’s sturdy enough to feel durable, but not so heavy that it’s a pain to maneuver with one hand.

The handle stays cool while cooking, which is a huge plus, and it’s oven-safe, which gives me more flexibility for finishing dishes. So far, there’s been no warping or scratching, even with regular use.

Overall, this frying pan delivers excellent performance for the price. Whether you’re a casual home cook or more serious in the kitchen, it’s a solid addition to your cookware lineup.

It's so hard to find a frying pan that food does not stick to, cooks evenly. What is even great after using on induction stove I can put it in the oven to finish cooking. It is dishwasher safe in top rack but I do prefer to wash my pans once finished. Just be aware that the pan is heavy to hold when taking it off the stove. All in all, I am happy with this pan and I am no chef but my food comes out looking great.