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When I bought my first air fryer, I thought I could just toss food in, press start, and walk away. But my chips sometimes came out soft. Chicken wasn’t always crispy. Veggies felt uneven. Then I discovered the 20/20 rule. And honestly, it changed everything. If you’ve ever wondered why your air fryer food isn't as crispy as you hoped, this little cooking trick is going to help you, too.
So, what is the 20/20 air fryer rule?
It’s simple. Cook your food for 20 minutes. Pause halfway. Shake or turn your food. Then cook again for 20 minutes (or adjust depending on the recipe). That little shake in the middle makes all the difference. It helps every piece get heat, air, and crunch. No soggy corners. No uneven spots. When I started doing it, my fries came out golden. Chicken pieces tasted crunchy. Everything felt more delicious, with very little oil.
But here’s the problem…
Shaking halfway sounds easy — until you actually forget. I’m the person who puts food in, walks away, and gets busy. Sometimes I remembered. Sometimes I didn’t. And sometimes I just didn’t want to open the fryer mid-cook. That’s when I found the Kleva SpinCrisp Rotating Digital Air Fryer. And honestly? It made the 20/20 rule effortless.
Why the Kleva SpinCrisp made cooking so easy
The SpinCrisp has something I didn’t know I needed: A rotating basket. It turns the food for me. So I don’t shake. I don’t pause. I don’t even think about it. The food moves on its own and cooks evenly from every angle. Every fry. Every wing. Every veggie piece. It’s like the 20/20 rule — but automatic.
The stainless steel bowl also surprised me
I used to worry about non-stick coatings. Scratches. Peeling. That always made me uneasy. The SpinCrisp uses stainless steel, and I actually feel better cooking in it. It feels clean. Safe. And long-lasting. A quick oil spray and pre-heat, and food comes out crispy without sticking. And cleaning? Easier than I expected — soak for one minute, wipe, done.
My results after using it
My fries are crisp. My wings are crunchy. Veggies taste roasted and full of flavour. And the best part? I don’t open the fryer halfway. I don’t forget to shake. I don’t babysit the food. The machine does it for me — and the food tastes better.
If you want to master air frying…
Learn the 20/20 rule. It really works. And if you want the easiest way to apply it without stopping to shake, try the Kleva SpinCrisp Rotating Digital Air Fryer. Here’s the link to the one I use: Kleva SpinCrisp Rotating Digital Air Fryer It made air frying simpler, healthier, and honestly more fun. Now every meal feels like a win. Ready to enjoy perfectly crispy food without effort? Click the link and bring the SpinCrisp to your kitchen today.
FAQ
Do I still need to shake food with the SpinCrisp?
No. The rotating basket turns food automatically. It applies the 20/20 rule for you, so everything cooks evenly without stopping the machine.
Is stainless steel better for air frying?
In my experience, yes. It doesn’t peel or scratch like coatings can. With a little oil spray, food releases easily and stays healthy.
Does the SpinCrisp really make food crispier?
It does for me. The rotation gives food even heat and a better crunch. I get consistent crispy results without shaking or turning anything by hand.
