1x Kleva Cut Master Series Vegetable Knife - 14cm 1x Kleva Cut Master Series Oriental Knife - 18cm
VAMOLCRIUM JAPANESE STEEL
EXCLUSIVELY MRE SHARPENED
ERGONOMIC KNIFE HANDLE
INCREDIBLY LIGHT WEIGHT
1. CHEF KNIFE - 20cm
If you were to use one knife in the Kitchen, then this would be it. The Chef knife is the most universal knife for nearly all applications.
2. BREAD KNIFE - 20cm
It glides through delicate foods with ease without tearing or crushing them. Slice through crusty bread loaves or soft tomatoes with ease!
3. SLICER KNIFE - 20cm
Designed to precisely cut thin slices of meat and roasts.The long narrow blade allows you to have full control over larger cuts.
4. FILLET KNIFE - 21cm
Unique flexible blade that allows you to easily fillet fish and other meats and vegetables.
5. CLEAVER KNIFE - 18cm
Strongest knife in the kitchen. Used to disjoint or cut through large items such as bones and thick-skinned items.
6. SANTOKU KNIFE - 18cm
Often referred to as a Japanese version of the Chef Knife and is extremely universal for almost all applications. The ‘Granton Edge’ fluted design allows the food to release from the blade and prevents sticking.
7. ORIENTAL KNIFE - 18cm
This multi-purpose knife is designed to perform well at many differing kitchen tasks and is ideal for mincing, slicing and chopping vegetables, slicing meat and disjointing large cuts.
8. VEGETABLE KNIFE - 14cm
Perfect shape for cutting fruit and vegetables. Chop slice or dice quickly & easily with efficient design. The shorter blade allows for a quicker cutting style.
9. UTILITY KNIFE - 11.5cm
Second to the Chef knife this is one of the most universal knives in the kitchen. Used for finer work when the Chef knife is too large.
10. PARING KNIFE - 9cm
This knife is perfect for tasks requiring extreme precision. The small nimble blade allows you to accomplish all delicate cuts and tasks in the kitchen. Use it to slice strawberries or even peel an apple.
Engineered for excellence using the highest quality. Japanese Vamolcrium stainless steel.
Each individual Kleva Cut knife has been exclusively MRE sharpened to not only make for a smoother cutting action, the authentic Japanese Vamolcrium multi-alloy steel is so tough.
This guarantees your Kleva Cut Master Series® knife set will be free from defect in material, construction, workmanship, chips in the knife blade or broken knife tips for a minimum of 10 years under normal use and following the care instructions. Knife chips and broken knife tips are all covered under this guarantee and can often be repaired by re-sharpening, excluding damage caused by misuse or accident. Discolourations from food and rust spots are not covered however can be avoided by following the care instructions.
This warranty extends only to Kleva Cut Master Series® original purchaser.
Oriental knife and Vegetable knife
Blade Length & Knife Weight
Oriental knife - 18cm, 0.20kg
Vegetable knife - 14cm x 5cm, 0.22kg
Japanese Vamolcrium® Stainless Steel
HRC 56 – 58
Hand wash the knives in warm soapy water and dry thoroughly. We do not recommend placing the knives in the dishwasher as the heat and chemicals may reduce the lifespan of the knives and result in discolouration.
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