For the truly discerning home cooks and professional chefs, aesthetics are just as important as function.
Introducing the KlevaCut® Master Series Damascus Knife Set. The exquisitely designed Damascus Steel pattern finish paired with its dark mahogany handle gives justice to the term “Beauty and the Blade”.
Couple that with a classy bamboo storage case and this would make the perfect housewarming gift for your loved ones…or yourself.
4 Piece Set Includes
CHEF KNIFE Blade Length: 20.5cm / size: 33.5 cm
SLICER KNIFE Blade Length: 20.5cm / size: 33.5 cm
UTILITY KNIFE Blade Length: 13cm / size: 21 cm
PAIRING KNIFE Blade Length: 9.5cm / size: 21 cm
with High Quality Bamboo Case
Resulting in an exquisite ripple pattern finish that oozes style and quality. The razor sharp edge combined with the incredible toughness and durability makes these knives an essential part of your kitchen.
Each knife is made with incredible craftsmanship to produce the stunning ripple pattern running through the blade. Paired with a dark mahogany handle that really makes each knife stand out.
Versatile and perfect for everyday kitchen use. Whether it be chopping, slicing or mincing, this knife will do the job excellently.
This knife excels when a thinner, more precise cut is required. Ideal for carving meat, fish and poultry
A mid-sized knife that like the chef knife, can fulfil a variety of tasks. Particularly great for simple, efficient chopping.
Perfect for peeling fruit and vegetables, as well as scoring food surfaces.The small blade allows for more dexterity and also works well when slicing particularly small items.
The premium quality blade has a razor sharp edge hand finished with a mirror polish and is made from corrosion resistant 67 Damascus Steel.
The Safe & Easy One-Push Veggie Slicer makes kitchen prep easy with its adjustable thickness control & multi-blade settings, complete with handy catch tray to collect all of your fresh slices.
The earliest incarnations of Damascus steel first appeared in India around 300 B.C. The steel continued to develop in the Syrian city of Damascus. This ultimately led to the name ‘Damascus steel’. The exact composition of original Damascus steel is unknown today, as no records have been found describing this. Yet Damascus steel lives on and continues to thrive today, where it still remains an iconic example of culinary excellence.
Unfold your Slicer by pulling the legs outwards so it can stand on its own
Adjust the knob on the back of the slicer to your desired thickness and height
To clean, simply rinse under the tap and remove any food with the cleaning brush
Using the front clip, attach the safety guard to the front of the slicer
Place food into the slicer and push down on the top lever to begin slicing
Once finished, simply fold the slicer down for compact and easy storage!